Day 3: Malai Kofta in Curry Tomato Cream Sauce I made it to Day 3 of my meal prepping from my Nashville Top Chefs food box, and I did not think I would make it. Today, I basically made vegetarian meatballs and put them in a curry tomato sauce. I have a lot to say about this … Continue reading Creative Eats!!! Day 3
It was t-shirt weather, not the overwhelming kind, but just enough to enjoy sitting outside in the shade behind the Nashville Farmers’ Market. Our Team Green Adventures Nutrition Workshop group sat on picnic tables facing the park as Amber Robertson from Bliss Holistic delved into the Eating For Energy edition of our monthly series. Stress … Continue reading Eating For Energy
