Day 7: Papadi Chips Today I made the last recipe from my meal prepping food box from Nashville Top Chefs. It was a snack, a spicy snack, papadi chips. Now, from the beginning until now I can honestly say this was the easiest thing to make. All I needed was tortillas and seasoning and vegetable oil … Continue reading Snacking, Day 7
Day: April 13, 2019
Eat Up, Day 6
Day 6: Charred Corn My week is slowly coming to an end for my meal prepping from my Nashville Top Chefs food box. I made it to day 6 woot woot. Today I made charred corn. I had to remix it though, I didn't have a flame or grill to char the corn over so I improvised. … Continue reading Eat Up, Day 6